Publications Bioresources

Abdelhafiz I, Kessel T, Vilcinskas A, Lee K-Z.

La Jolla Virus: The Pathology and Transmission in Its Host Drosophila suzukii.

Viruses; 17(3). doi: 10.3390/v17030408

 

Balansa W, Patras M, Balansa K, Hanif N, Rieuwpassa F, Hill M, Schäberle T.

Harnessing the metabolites from the marine sponge Melophlus sarasinorum for the discovery of eco-friendly antifoulants;

26:1590–606. doi: 10.13057/biodiv/d260411.

 

Barth A, Stelbrink B, Klüber P, Schubert P, Bendag S, Wilke T.

Broad acceptance of sustainable insect-based shrimp feeds requires reproducible and comparable research.

Aquacult Int; 33(2):1–24. doi: 10.1007/s10499-024-01769-wlink.springer.com.

 

Bennekou SH, Allende A, Bearth A, Casacuberta J, Castle L, Coja T, Crépet A, Halldorsson T, Hoogenboom LR, Knutsen H, Koutsoumanis K, Lambré C, Nielsen S, Turck D, Civera AV, Villa R, Zorn H, Bampidis V, Castenmiller J, Chagnon M-C, Cottrill B, Darney K, Gropp J, Puente SL, Rose M, Vinceti M, Bastaki M, Gergelová P, Greco L, Innocenti ML, Janossy J, Lanzoni A, Terron A, Benford D.

Risks to human and animal health from the presence of bromide in food and feed.

EFSA J; 23(1). doi: 10.2903/j.efsa.2025.9121.

 

Calvo-Baltanás V, Vilcinskas A, Brück T, Kloas W, Wilke T, Rufino M, Henkel M, Zorn H, Monje O, Asseng S.

The future potential of controlled environment agriculture.

PNAS Nexus.

 

Chen M, Hao B-C, Zhu X-H, Zhang L-K, Zheng Y-Y, Zhou X-J, Schäberle TF, Shen L, Wang C-Y, Liu Y.

Molecular networking reveals indole diterpenoids from the marine-derived fungus Penicillium sp. N4-3.

Mar Life Sci Technol:1–11. doi: 10.1007/s42995-024-00274-6link.springer.com.

 

Damm M, Vilcinskas A, Lüddecke T.

Mapping the architecture of animal toxin systems by mass spectrometry imaging.

Biotechnology Advances; 81:108548. doi: 10.1016/j.biotechadv.2025.108548sciencedirect.com.

 

Happel K, Zeller L, Hammer AK, Zorn H.

Umami Enhancing Properties of Enzymatically Hydrolyzed Mycelium of Flammulina velutipes Cultured on Potato Pulp.

Food Sci Nutr; 13(4):e70128. doi: 10.1002/fsn3.70128.

 

Juhrich LC, Grosse M, Mörlein J, Bergmann P, Zorn H, Gand M.

Nutritional and Sensory Properties of Meat Analogues: A Current Overview and Future Considerations.

J Agric Food Chem. doi: 10.1021/acs.jafc.4c09414.

 

Lüddecke T, Hurka S, Dresler J, Lübcke T, Wirth V von, Lochnit G, Timm T, Herzig V, Vilcinskas A.

Convergent evolutionary adaption of spider venom from predation to defense.

bioRxiv. doi: 10.1101/2025.03.05.641688.

 

Nayak A, Klüber P.

The hidden drivers: Unraveling the impact of density, moisture, and scale on Hermetia illucens rearing.

PLOS ONE; 20(1). doi: 10.1371/journal.pone.0317049journals.plos.org.

 

Peng X, Dersch L, Dresler J, Lüddecke T, Dederichs T, Michalik P, Peigneur S, Tytgat J, Hassan A, Mucciolo A, Robinson-Rechavi M, Zancolli G.

Beyond venomous fangs: Uloboridae spiders have lost their venom but not their toxicity.

bioRxiv 2023.06.26.546488; doi: https://doi.org/10.1101/2023.06.26.546488

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano M, Sramkova M, van Loveren H, Vernis L, Marini E, Pasch J, Liu Y.

Safety evaluation of an extension of use of the food enzyme cyclomaltodextrin glucanotransferase from the non-genetically modified Anoxybacillus caldiproteolyticus strain AE-KCGT.

EFSA J; 23(2). doi: 10.2903/j.efsa.2025.9222.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Aguilera J, Andryszkiewicz M, Pesce F, Marini E, Criado A, Liu Y.

Safety evaluation of the food enzyme glucose oxidase from the non-genetically modified Aspergillus tubingensis strain GOX.

EFSA J; 23(3). doi: 10.2903/j.efsa.2025.9290.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Andryszkiewicz M, Cavanna D, Di Piazza G, Fernàndez-Fraguas C, Kovalkovičová N, Peluso S, Liu Y.

Safety evaluation of the food enzyme alternansucrase from the genetically modified Escherichia coli strain EBASSC.

EFSA Journal; 23(4):e9331. doi: 10.2903/j.efsa.2025.9331.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Andryszkiewicz M, Cavanna D, Peluso S, Gallo A, Nijs R de, Liu Y.

Safety evaluation of the food enzyme bacillolysin from the genetically modified Bacillus amyloliquefaciens strain NPR.

EFSA J; 23(2). doi: 10.2903/j.efsa.2025.9220.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Andryszkiewicz M, Gomes A, Kovalkovicova N, Liu Y.

Safety evaluation of the food enzyme cyclomaltodextrin glucanotransferase from the non-genetically modified Anoxybacillus caldiproteolyticus strain AE-KCGT.

EFSA J; 23(2). doi: 10.2903/j.efsa.2025.9221.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Cavanna D, Di Piazza G, Liu Y.

Revised dietary exposure assessment of the food enzyme thrombin from cattle (bovines) and pig's blood.

EFSA Journal; 23(1). doi: 10.2903/j.efsa.2025.9168onlinelibrary.wiley.com.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Cavanna D, Liu Y.

Safety evaluation of an extension of use of the food enzyme glucose oxidase from the genetically modified Aspergillus niger strain ZGL.

EFSA J; 23(1). doi: 10.2903/j.efsa.2025.9224.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Cavanna D, Liu Y.

Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the genetically modified Aspergillus niger strain LFS.

EFSA J; 23(1). doi: 10.2903/j.efsa.2025.9225.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Cavanna D, Nijs RA de, Di Piazza G, Liu Y.

Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the genetically modified Trichoderma reesei strain RF10625.

EFSA J; 23(2). doi: 10.2903/j.efsa.2025.9283.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Chesson A, Herman L, Kovalkovičová N, Andryszkiewicz M, Cavanna D, Lunardi S, Nijs RA de, Liu Y.

Safety evaluation of the food enzyme cellulose 1,4-β-cellobiosidase (non-reducing end) from the non-genetically modified Trichoderma citrinoviride strain C1-5-2.

EFSA Journal; 23(4):e9333. doi: 10.2903/j.efsa.2025.9333.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Criado A, Aguilera J, Andryszkiewicz M, Cavanna D, Di Piazza G, Fernández-Fraguas C, Marini E, Liu Y.

Safety evaluation of the food enzyme β-fructofuranosidase from the genetically modified Trichoderma reesei strain AR-996.

EFSA J; 23(3). doi: 10.2903/j.efsa.2025.9287.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Criado A, Aguilera J, Andryszkiewicz M, Cavanna D, Di Piazza G, Fernández-Fraguas C, Marini E, Liu Y.

Safety evaluation of the food enzyme β-fructofuranosidase from the genetically modified Trichoderma reesei strain AR-996.

EFSA J; 23(3). doi: 10.2903/j.efsa.2025.9287.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Criado A, Andryszkiewicz M, Cavanna D, Marini E, Liu Y.

Safety evaluation of the food enzyme tannase from the non-genetically modified Aspergillus sp. strain TAN 206.

EFSA Journal; 23(4):e9338. doi: 10.2903/j.efsa.2025.9338.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Fernandez-Fraguas C, Cavanna D, Criado A, Lunardi S, Liu Y.

Safety evaluation of the food enzyme 6-Phytase from the genetically modified Trichoderma reesei strain AR-766.

EFSA J; 23(2). doi: 10.2903/j.efsa.2025.9226.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Fernàndez-Fraguas C, Andryszkiewicz M, Aguilera J, Cavanna D, Criado A, Nielsen E, Nørby K, Liu Y.

Safety evaluation of the food enzyme non-reducing end α-l-arabinofuranosidase from the non-genetically modified Aspergillus tubingensis strain ARF.

EFSA J; 23(2). doi: 10.2903/j.efsa.2025.9229.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Fernàndez-Fraguas C, Andryszkiewicz M, Kovalkovicova N, Marini E, Liu Y.

Safety evaluation of the food enzyme α-amylase from the non-genetically modified Aspergillus sp. strain FUA.

EFSA J; 23(1). doi: 10.2903/j.efsa.2025.9167.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Herman L, Aguilera J, Cavanna D, Fraguas CF, Kovalkovicova N, Liu Y.

Updated safety evaluation of the food enzyme endo-1,4-β-xylanase from the genetically modified Aspergillus niger strain XYL.

EFSA Journal; 23(3):e9292. doi: 10.2903/j.efsa.2025.9292.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Kovalkovičová N, Fernández-Fraguas C, Nijs RA de, Rainieri S, Liu Y.

Safety evaluation of the food enzyme acylglycerol lipase from the genetically modified Penicillium sp. strain AE-LGS.

EFSA J; 23(2). doi: 10.2903/j.efsa.2025.9228.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Lunardi S, Andryszkiewicz M, Kovalkovicova N, Liu Y.

Safety evaluation of the food enzyme aspergillopepsin I from the non-genetically modified Aspergillus luchuensis strain APTC 3C-290.

EFSA J; 23(3). doi: 10.2903/j.efsa.2025.9286.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Lunardi S, Andryszkiewicz M, Marini E, Liu Y.

Safety evaluation of the food enzyme β-galactosidase from the non-genetically modified Kluyveromyces lactis strain LAC-01.

EFSA Journal; 23(4):e9329. doi: 10.2903/j.efsa.2025.9329.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Nijs RA de, Andryszkiewicz M, Cavanna D, Liu Y.

Safety evaluation of changed use levels of the food enzyme triacylglycerol lipase from the non-genetically modified Limtongozyma cylindracea strain AE-LAYH (B).

EFSA J; 23(1). doi: 10.2903/j.efsa.2025.9223.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Nijs RA de, Cavanna D, Liu Y.

Safety evaluation of an extension of use of the food enzyme acylglycerol lipase from the genetically modified Penicillium sp. strain AE-LGS.

EFSA J; 23(2). doi: 10.2903/j.efsa.2025.9227.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Peluso S, Andryszkiewicz M, Cavanna D, Fernàndez-Fraguas C, Nijs RA de, Liu Y.

Revised safety evaluation of the food enzyme aqualysin 1 from the genetically modified Bacillus subtilis strain LMG S-25520 produced by a modified process.

EFSA Journal; 23(3):e9288. doi: 10.2903/j.efsa.2025.9288.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Sanmartín L, Liu Y.

Safety evaluation of an extension of use of the food enzyme non-reducing end α-l-arabinofuranosidase from the non-genetically modified Aspergillus tubingensis strain ARF.

EFSA J; 23(2). doi: 10.2903/j.efsa.2025.9291.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Sanmartín L, Liu Y.

Safety evaluation of an extension of use of the food enzyme non-reducing end α-l-arabinofuranosidase from the non-genetically modified Aspergillus tubingensis strain ARF.

EFSA J; 23(2):e9291. doi: 10.2903/j.efsa.2025.9291.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Sicuri MC, Cavanna D, Liu Y.

Safety evaluation of an extension of use of the food enzyme endo-1,4-β-xylanase from the genetically modified Aspergillus niger strain XEA.

EFSA Journal; 23(3):e9328. doi: 10.2903/j.efsa.2025.9328.

Abdelhafiz I, Gerth S, Claussen J, Weule M, Hufnagel E, Vilcinskas A, Lee K-Z.

Radioactivity and GMO-Free Sterile Insect Technology for the Sustainable Control of the Invasive Pest Drosophila suzukii.

Advanced Biology; 8(7):e2400100. doi: 10.1002/adbi.202400100onlinelibrary.wiley.com.

 

Albuquerque WWC, Zorn H.

Haze Formation and Application of Insect‐derived Peptidases in Wine Fining.

Lebensmittelchemie; 78(S2). doi: 10.1002/lemi.202452219.

 

Avella I, Schulte L, Hurka S, Damm M, Eichberg J, Schiffmann S, Henke M, Timm T, Lochnit G, Hardes K, Vilcinskas A, Lüddecke T.

Proteogenomics-guided functional venomics resolves the toxin arsenal and activity of Deinagkistrodon acutus venom.

International Journal of Biological Macromolecules; 278:135041. doi: 10.1016/j.ijbiomac.2024.135041sciencedirect.com.

 

Babkina V, Haiduk Y, Kurtash Y, Zorn H, Zhuk T.

Reduction of anthranilic acid to 2-aminobenzaldehyde by the white-rot fungus Bjerkandera adusta DSMZ 4708.

Journal of Biotechnology; 387:44–8. doi: 10.1016/j.jbiotec.2024.03.015sciencedirect.com.

 

Balansa W, Riyanti, Manurung UN, Tomasoa AM, Hanif N, Rieuwpassa FJ, Schäberle TF.

Sponge-Based Ecofriendly Antifouling: Field Study on Nets, Molecular Docking with Agelasine Alkaloids

Tropical Journal of Natural Product Research (TJNPR); 8(1). doi: 10.26538/tjnpr/v8i1.29.

 

Baradaran M, Salabi F, Mahdavinia M, Mohammadi E, Vazirianzadeh B, Avella I, Kazemi SM, Lüddecke T.

ScorpDb: A Novel Open-Access Database for Integrative Scorpion Toxinology.

Toxins (Basel); 16(11). doi: 10.3390/toxins16110497.

 

Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Chesson A, Herman L, Aguilera J, Andryszkiewicz M, Criado A, Liu Y, Nielsen E, Norby K, Zorn H.

Safety evaluation of the food enzyme triacylglycerol lipase from the non-genetically modified Limtongozyma cylindracea strain AE-LAYH (B).

EFSA Journal; 22(10):e8937. doi: 10.2903/j.efsa.2024.8937.

 

Barat Baviera JM, Bolognesi C, Chesson A, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lambré C, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen I-L, Tlustos C, van Loveren H, Vernis L, Zorn H, Herman L, Aguilera J, Gomes A, Lunardi S, Liu Y, Marini E, Peluso S.

Taxonomic identity of the Bacillus licheniformis strains used to produce food enzymes evaluated in published EFSA opinions.

EFSA J; 22(5):e8770. doi: 10.2903/j.efsa.2024.8770.

 

Bartling M-T, Brandt A, Hollert H, Vilcinskas A.

Current Insights into Sublethal Effects of Pesticides on Insects.

International Journal of Molecular Sciences; 25(11):6007. doi: 10.3390/ijms25116007mdpi.com.

 

Beneš K, Čurn V, Pudhuvai B, Motis J, Michalcova Z, Bohata A, Lencova J, Barta J, Rost M, Vilcinskas A, Matha V.

Autonomous Defense Based on Biogenic Nanoparticle Formation in Daunomycin-Producing Streptomyces.

doi:10.20944/preprints202412.0905.v1 2024.

 

Bickel Haase T, Babat RH, Zorn H, Gola S, Schweiggert-Weisz U.

Enzyme-assisted hydrolysis of Theobroma cacao L. pulp.

Journal of Agriculture and Food Research; 18:101466. doi: 10.1016/j.jafr.2024.101466.

 

Bickel Haase T, Klis V, Hammer AK, Pinto Lopez C, Verheyen C, Naumann-Gola S, Zorn H.

Fermentation of cocoa pod husks with Pleurotus salmoneo-stramineus for food applications.

Food Sci Nutr; 12(4):2551–66. doi: 10.1002/fsn3.3937.

 

Böhringer N, Wuisan ZG, Marner M, Kresna IDM, Mettal U, Schmitt S, Reiter S, Liu Y, Brinkrolf K, Rupp O, Schwengers O, Findeisen J, Herold S, Matt U, Schäberle TF.

Nanoliter-scale selection of optimized bioengineered peptide antibiotics that rescue mice with bacterial lung infection.

bioRxiv:2024.05.30.596569. doi: 10.1101/2024.05.30.596569biorxiv.org. 

 

Brady DJ, Meade R, Reynolds JD, Vilcinskas A, Theissinger K.

The Crayfish Plague Pathogen Aphanomyces astaci in Ireland.

Microorganisms; 12(1):102. doi: 10.3390/microorganisms12010102mdpi.com.

 

Brescia FF, Passinger J, Wende RC, Schreiner PR, Zorn H, Fraatz MA.

Determining Ultra-Low Organic Molecular Odor Thresholds in Air Helps Identify the Most Potent Fungal Aroma Compound.

J Agric Food Chem; 72(13):7511–6. doi: 10.1021/acs.jafc.3c08438.

 

Brescia FF, Zorn H, Rühl M.

Neue Perspektiven der Aromaforschung: pilzliche O(S)-Methyltransferasen.

Biospektrum; 30(5):596–8. doi: 10.1007/s12268-024-2259-x.

 

Dersch L, Stahlhut A, Eichberg J, Paas A, Hardes K, Vilcinskas A, Lüddecke T.

Engineering a wolf spider A-family toxin towards increased antimicrobial activity but low toxicity.

Toxicon; 247:107810. doi: 10.1016/j.toxicon.2024.107810sciencedirect.com.

 

Dresler J, Avella I, Damm M, Dersch L, Krämer J, Vilcinskas A, Lüddecke T.

A roadmap to the enzymes from spider venom: biochemical ecology, molecular diversity, and value for the bioeconomy.

Front. Arachn. Sci.; 3:1445500. doi: 10.3389/frchs.2024.1445500.

 

Dresler J, Herzig V, Vilcinskas A, Lüddecke T.

Enlighting the toxinological dark matter of spider venom enzymes.

bioRxiv:2024.02.27.582330. doi: 10.1101/2024.02.27.582330biorxiv.org.

 

Eichberg J, Oberpaul M, Hartwig C, Geißler AH, Culmsee C, Vilcinskas A, Böttcher-Friebertshäuser E, Brückner H, Degenkolb T, Hardes K.

Structural characterization and bioactivity profiling of the fungal peptaibiotic tolypin reveal protective effects against influenza viruses.

Arch Pharm (Weinheim):e2400384. doi: 10.1002/ardp.202400384.

 

Engelhardt KE, Vetter J, Wiederkehr F, Hartwig C, Klinkenbuß D, Sunagawa S, Schäberle TF, Ziegler M.

Biodiversity affects the exometabolomes of four benthic functional groups in coral reefs.

doi: https://doi.org/10.21203/rs.3.rs-5083584/v1  

 

Erkoc P, Schiffmann S, Ulshöfer T, Henke M, Marner M, Krämer J, Predel R, Schäberle TF, Hurka S, Dersch L, Vilcinskas A, Fürst R, Lüddecke T.

Determining the pharmacological potential and biological role of linear pseudoscorpion toxins via functional profiling.

iScience; 27(7):110209. doi: 10.1016/j.isci.2024.110209cell.com.

 

Fingerhut MA, Henrich L, Lauber C, Broel N, Ghezellou P, Karrer D, Spengler B, Langfelder K, Stressler T, Zorn H, Gand M.

Characterization of a GDS(L)-like hydrolase from Pleurotus sapidus with an unusual SGNH motif.

AMB Expr; 14(1):98. doi: 10.1186/s13568-024-01752-xlink.springer.com.

 

Fischer ML, Schmidtberg H, Tidswell O, Weiss B, Dersch L, Lüddecke T, Wielsch N, Kaltenpoth M, Vilcinskas A, Vogel H.

Divergent venom effectors correlate with ecological niche in neuropteran predators.

Commun Biol; 7(1):981. doi: 10.1038/s42003-024-06666-9nature.com.

 

Geiselhart K, Damm M, Jeske N, Knappmann A, Nasser GP, Roth LF, Unkels R, Winkler AS, Wolf J, Falkenberg T.

Sufficiency health-wise: sustainable paths towards planetary and public health.

Front Public Health; 12:1497657. doi: 10.3389/fpubh.2024.1497657.

 

Getzke F, Wang L, Chesneau G, Böhringer N, Mesny F, Denissen N, Wesseler H, Adisa PT, Marner M, Schulze-Lefert P, Schäberle TF, Hacquard S.

Physiochemical interaction between osmotic stress and a bacterial exometabolite promotes plant disease.

Nat Commun; 15(1):4438. doi: 10.1038/s41467-024-48517-5nature.com.

 

Grundmann CO, Guzman J, Vilcinskas A, Pupo MT.

The insect microbiome is a vast source of bioactive small molecules.

Natural Product Reports; 41(6):935–67. doi: 10.1039/D3NP00054Kpubs.rsc.org.

 

Grundmann SM, Jerathe SD, Pfeiffer J, Most E, Klüber P, Rühl M, Eder K.

Exploring insect meals as novel sources of vitamin D: evaluation of vitamin D precursors, biofortification by UV-B exposure, and in vivo efficacy.

J. Insects Food Feed; -1(aop):1–15. doi: 10.1163/23524588-00001284brill.com.

 

Hellmann C, Greiner A, Vilcinskas A.

Design of Polymer Carriers for Optimized Pheromone Release in Sustainable Insect Control Strategies.

Advanced Science; 11(9):e2304098. doi: 10.1002/advs.202304098onlinelibrary.wiley.com.

 

Hoberg N, Harms K, Surup F, Rühl M.

Bifunctional Sesquiterpene/Diterpene Synthase Agr2 from Cyclocybe aegerita Gives Rise to the Novel Diterpene Cyclocybene.

ACS Chem Biol. doi: 10.1021/acschembio.4c00178.

 

Hosemann D, Rae J, Blessmann J, Damm M, Kuch U, Lüddecke T, Kreuels B.

Beyond buzzwords: The challenges of interdisciplinarity – An analysis of an interdisciplinary summer school on snakebite envenoming.

 

Hoberg N, Harms K, Surup F, Rühl M.

Bifunctional Sesquiterpene/Diterpene Synthase Agr2 from Cyclocybe aegerita Gives Rise to the Novel Diterpene Cyclocybene.

ACS Chem Biol. doi: 10.1021/acschembio.4c00178.

 

Ion MC, Bloomer CC, Bărăscu TI, Oficialdegui FJ, Shoobs NF, Williams BW, Scheers K, Clavero M, Grandjean F, Collas M, Baudry T, Loughman Z, Wright JJ, Ruokonen TJ, Chucholl C, Guareschi S, Koese B, Banyai ZM, Hodson J, Hurt M, Kaldre K, Lipták B, Fetzner JW, Cancellario T, Weiperth A, Birzaks J, Trichkova T, Todorov M, Balalaikins M, Griffin B, Petko ON, Acevedo-Alonso A, D'Elía G, Śliwińska K, Alekhnovich A, Choong H, South J, Whiterod N, Zorić K, Haase P, Soto I, Brady DJ, Haubrock PJ, Torres PJ, Şadrin D, Vlach P, Kaya C, Woo Jung S, Kim J-Y, Vermeersch XHC, Bonk M, Guiaşu R, Harlioğlu MM, Devlin J, Kurtul I, Błońska D, Boets P, Masigol H, Cabe PR, Jussila J, Vrålstad T, Beresford DV, Reid SM, Patoka J, Strand DA, Tarkan AS, Steen F, Abeel T, Harwood M, Auer S, Kelly S, Giantsis IA, Maciaszek R, Alvanou MV, Aksu Ö, Hayes DM, Kawai T, Tricarico E, Chakandinakira A, Barnett ZC, Kudor ŞG, Beda AE, Vîlcea L, Mizeranschi AE, Neagul M, Licz A, Cotoarbă AD, Petrusek A, Kouba A, Taylor CA, Pârvulescu L.

World of Crayfish™: a web platform towards real-time global mapping of freshwater crayfish and their pathogens.

PeerJ; 12:e18229. doi: 10.7717/peerj.18229.

 

Jerschow‐Schaumann J, Timm T, Lochnit G, Ruehl M, Zorn H.

Antimikrobielle Peptide aus Hermetia illucens zur Konservierung von Lebens‐ und Futtermitteln.

Lebensmittelchemie; 78(S1). doi: 10.1002/lemi.202452044.

 

Jiang H, Vilcinskas A, Kanost MR.

Invertebrate Immunity.

Boston, MA: Landes Bioscience and Springer Science+Business Media LLC; 2011. (Advances in Experimental Medicine and Biology; Bd. 708). Verfügbar unter: link.springer.com.

 

Kanter J-P, Milke L, Metz JK, Biabani A, Schlüter H, Gand M, Ley JP, Zorn H.

Novel Catechol O-methyltransferases from Lentinula edodes Catalyze the Generation of Taste-Active Flavonoids.

J Agric Food Chem; 72(19):11002–12. doi: 10.1021/acs.jafc.4c01514.

 

Kazemi SM, Kelisani ZG, Avella I, Lüddecke T.

The need for a refined scorpion antivenom for Iran.

Toxicon; 248:108033. doi: 10.1016/j.toxicon.2024.108033.

 

Klüber P, Gurusinga FF, Hurka S, Vilcinskas A, Tegtmeier D.

Turning trash into treasure: Hermetia illucens microbiome and biodegradation of industrial side streams.

Appl Environ Microbiol:e0099124. doi: 10.1128/aem.00991-24.

 

Kobelski A, Hempel A-J, Padmanabha M, Klüber P, Wille L-C, Streif S.

Model-based process optimization of black soldier fly egg production.

Front Bioeng Biotechnol; 12:1404776. doi: 10.3389/fbioe.2024.1404776.

 

Kobelski A, Nestler P, Mauerer M, Rocksch T, Schmidt U, Streif S.

An Algorithm for Nutrient Mixing Optimization in Aquaponics.

Applied Sciences; 14(18):8140. doi: 10.3390/app14188140.

 

Lambré C, Barat Baviera JM, Bolognesi C, Chesson A, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Mengelers M, Mortensen A, Rivière G, Steffensen I-L, Tlustos C, van Loveren H, Vernis L, Zorn H, Dudler V, Milana MR, Papaspyrides C, Tavares Poças MdF, Colombo G, Comandella D, Lioupis A, Marano R, Munoz Guajardo IP, Savini E, Sfika V, Tsochatzis E, Volk K, Lampi E.

Scientific Guidance on the criteria for the evaluation and on the preparation of applications for the safety assessment of post-consumer mechanical PET recycling processes intended to be used for manufacture of materials and articles in contact with food.

EFSA Journal; 22(7):e8879. doi: 10.2903/j.efsa.2024.8879.

 

Lambré C, Barat Baviera JM, Bolognesi C, Chesson A, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Mengelers M, Mortensen A, Rivière G, Steffensen I-L, Tlustos C, van Loveren H, Vernis L, Zorn H, Dudler V, Milana MR, Papaspyrides C, Tavares Poças MdF, Colombo G, Lioupis A, Lampi E.

Safety assessment of the process Guolong, based on the EREMA Basic technology, used to recycle post-consumer PET into food contact materials.

EFSA Journal; 22(7):e8918. doi: 10.2903/j.efsa.2024.8918onlinelibrary.wiley.com.

 

Lüddecke T.

Heilende Gifte: Vergangenheit, Gegenwart und Zukunft von Tiergiften in der biomedizinischen Wirkstoffforschung.

In: S. Ach J, Hrsg. Tiere in der Medizin. 1st ed. Boston: BRILL; 2024. S. 43–57 (Ethica Series; v.40).

 

Lüddecke T, Avella I, Damm M, Schulte L, Eichberg J, Hardes K, Schiffmann S, Henke M, Timm T, Lochnit G, Vilcinskas A.

The Toxin Diversity, Cytotoxicity, and Enzymatic Activity of Cape Cobra (Naja nivea) Venom.

Toxins (Basel); 16(10):438. doi: 10.3390/toxins16100438.

 

Lüddecke T, Blank S.

Animal Toxins Biodiscovery, Mechanistic Insights and Translational Potential.

Toxins (Basel); 16(3). doi: 10.3390/toxins16030130.

 

Marner M, Kulhanek N, Eichberg J, Hardes K, Molin MD, Rybniker J, Kirchner M, Schäberle TF, Göttlich R.

Design, synthesis and antimycobacterial activity of imidazo1,5-aquinolines and their zinc-complexes.

RSC Med Chem; 15(5):1746–50. doi: 10.1039/d4md00086b.

 

Nayak A, Rühl M, Klüber P.

Bioconversion efficiency and chemical composition of Hermetia illucens larvae fed spent mushroom substrates.

AMB Expr; 14(1):133. doi: 10.1186/s13568-024-01802-4.

 

Nguyen BX, Gurusinga FF, Mettal U, Schäberle TF, Yokoyama K.

Radical-Mediated Nucleophilic Peptide Cross-Linking in Dynobactin Biosynthesis.

J Am Chem Soc; 146(46):31715–32. doi: 10.1021/jacs.4c10425.

 

Omokungbe B, Centurión A, Stiehler S, Morr A, Vilcinskas A, Steinbrink A, Hardes K.

Gene silencing in the aedine cell lines C6/36 and U4.4 using long double-stranded RNA.

Parasites & Vectors; 17(1):255. doi: 10.1186/s13071-024-06340-3.

 

Orban A, Eichberg J, Marner M, Breuer S, Patras M, Mettal U, Schäberle T, Rühl M.

5'-Methoxyarmillane, a Bioactive Sesquiterpenoid Aryl Ester from the Fungus Armillaria ostoyae.

Chembiochem:e202400168. doi: 10.1002/cbic.202400168.

 

Paolino G, Di Nicola MR, Ballouard J-M, Bonnet X, Damm M, Le Roux G, Lüddecke T, Marini D, Weinstein SA, Avella I.

A review of bites by non-front-fanged snakes (NFFS) of Europe.

Toxicon; 250:108116. doi: 10.1016/j.toxicon.2024.108116.

 

Pinheiro-Junior EL, Alirahimi E, Peigneur S, Isensee J, Schiffmann S, Erkoc P, Fürst R, Vilcinskas A, Sennoner T, Koludarov I, Hempel B-F, Tytgat J, Hucho T, Reumont BM von.

Diversely evolved xibalbin variants from remipede venom inhibit potassium channels and activate PKA-II and Erk1/2 signaling.

BMC Biol; 22(1):164. doi: 10.1186/s12915-024-01955-5bmcbiol.biomedcentral.com.

 

Puntin G, Wong JCY, Röthig T, Baker DM, Sweet M, Ziegler M.

The bacterial microbiome of symbiotic and menthol-bleached polyps of long-term aquarium-reared Galaxea fascicularis.

Peer Community Journal; 4. doi: 10.24072/pcjournal.429.

 

Reingold V, Faigenboim A, Matveev S, Haviv S, Belausov E, Vilcinskas A, Ment D.

Transcriptional reprogramming in the entomopathogenic fungus Metarhizium brunneum and its aphid host Myzus persicae during the switch between saprophytic and parasitic lifestyles.

Verfügbar unter: researchsquare.com.

 

Rinklef A, Behrmann SC, Löffler D, Erner J, Meyer MV, Lang C, Vilcinskas A, Lee K-Z.

Prevalence in Potato of 'Candidatus Arsenophonus Phytopathogenicus' and 'Candidatus Phytoplasma Solani' and Their Transmission via Adult Pentastiridius leporinus.

Insects; 15(4):275. doi: 10.3390/insects15040275mdpi.com.

 

Riyanti, Zumkeller CM, Spohn M, Mihajlovic S, Schwengers O, Goesmann A, Riviani R, Meinita MDN, Hastuti DWB, Prihatiningsih I, Dewi R, Schäberle TF.

Draft genome sequence of Galbibacter sp. PAP.153, isolated from a marine sponge in Papua, Indonesia.

Microbiol Resour Announc; 13(6):e0129723. doi: 10.1128/mra.01297-23.

 

Sathyanarayanan KK, Sauerteig P, Streif S.

Deep Neural Network Based Optimal Control of Greenhouses.

In: 2024 European Control Conference (ECC): 25-28 June 2024. Piscataway, NJ: IEEE; 2024. S. 394–9.

 

Schäfer L, Grundmann SM, Rühl M, Zorn H, Seel W, Simon M-C, Schuchardt S, Most E, Ringseis R, Eder K.

Effects of a biotechnologically produced Pleurotus sapidus mycelium on gut microbiome, liver transcriptome and plasma metabolome of broilers.

Poult Sci; 103(9):103975. doi: 10.1016/j.psj.2024.103975.

 

Schäfer L, Herrero-Encinas J, Rühl M, Zorn H, Most E, Eder K, Ringseis R.

Research note: Effect of a biotechnologically produced Pleurotus sapidus mycelium on expression of genes involved in protein synthesis and degradation in breast muscle of broilers.

Poult Sci; 103(12):104450. doi: 10.1016/j.psj.2024.104450.

 

Schulte L, Uhrig L, Eichberg J, Schwartze M, Auth I, Schulz M, Lindner T, Hien P, Hardes K, Vilcinskas A, Lüddecke T.

Comparative venom analysis between melanistic and normally-colored phenotypes of the common adder (Vipera berus ).

bioRxiv:2024.03.18.585504. doi: 10.1101/2024.03.18.585504biorxiv.org.

 

Schulze M, Rühl M, Czermak P.

Development of an expression system for enzymes in the food industry.

Lebensmittelchemie; 78(S2). doi: 10.1002/lemi.202452227.

 

Seidel L, Runkel K, Albuquerque W, Happel K, Ghezellou P, Spengler B, Zorn H, Gand M, Freund M, Will F, Schweiggert R.

Investigations into the Protein Stabilization of Musts and Wines by Aspergillopepsin under Different Enzymatic and Thermal Treatments.

ACS Food Science & Technology. doi: 10.1021/acsfoodscitech.4c00308.

 

Silano V, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lambré C, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen I-L, Tlustos C, van Loveren H, Vernis L, Zorn H, Andryszkiewicz M, Cavanna D, Liu Y, Lunardi S, Nielsen E, Norby K, Di Piazza G, Roos Y, Chesson A.

Safety evaluation of the food enzyme glutaminase from the non-genetically modified Bacillus amyloliquefaciens strain AE-GT.

EFSA J; 22(2):e8618. doi: 10.2903/j.efsa.2024.8618.

 

Silano V, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lambré C, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen I-L, Tlustos C, van Loveren H, Vernis L, Zorn H, Glandorf B, Herman L, Roos Y, Andryszkiewicz M, Liu Y, Lunardi S, Nielsen E, Norby K, Chesson A.

Safety evaluation of the food enzyme β-glucosidase from the non-genetically modified Penicillium guanacastense strain AE-GLY.

EFSA J; 22(7):e8872. doi: 10.2903/j.efsa.2024.8872.

 

Tafat R, Moreno JA, Streif S.

Global Observability Analysis of a Growth Model for Insects Farming.

In: 2024 European Control Conference (ECC): 25-28 June 2024. Piscataway, NJ: IEEE; 2024. S. 1294–300.

 

Todorov SK, Orban A, Hammer A, Oberpaul M, Back C, Jansen CL, Hobley TJ, Rühl M, Bang-Berthelsen CH.

Interactions between two strains of lactic acid bacteria and Laetiporus sulphureus strain FH24 and FH319, and Wolfiporia cocos strain FH9 mycelium.

LWT; 197:115891. doi: 10.1016/j.lwt.2024.115891sciencedirect.com.

 

Windfelder A, Temme S, Trenczek T, Flocke V, Vilcinskas A, Müller FHH, Flögel U, Krombach G.

In-vivo-Messung von entzündlichen Prozessen im Darm von Insektenlarven (Manduca sexta) mittels 19F-Magnetresonanztomographie.

In: RöFo - Fortschritte auf dem Gebiet der Röntgenstrahlen und der bildgebenden Verfahren : Rofo: Georg Thieme Verlag; 2024. ab3 (vol. 196).

 

Windfelder AG, Müller FH, Hentschel M, Flögel U, Grimm J, Krombach GA, Vilcinskas A.

Insect larva as an Alternative Animal Model in Experimental Nuclear Medicine and Radiology.

In: Nuklearmedizin - NuclearMedicine : Nuklearmedizin: Georg Thieme Verlag; 2024. P58 (vol. 63).

 

Windfelder AG, Steinbart J, Graser L, Scherberich J, Krombach GA, Vilcinskas A.

An enteric ultrastructural surface atlas of the model insect Manducasexta.

iScience; 27(4):109410. doi: 10.1016/j.isci.2024.109410cell.com.

 

Wittwer C, Sharif C, Schöck I, Klimpel S.

Mosquitoes on a chip-environmental DNA-based detection of invasive mosquito species using high-throughput real-time PCR.

PeerJ; 12:e17782. doi: 10.7717/peerj.17782.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Marzo Solano MdL, Sramkova M, van Loveren H, Vernis L, Cavanna D, Fernàndez-Fraguas C, Liu Y, Marini E.

Safety evaluation of the food enzyme glucan 1,4-α-maltohydrolase from the genetically modified Saccharomyces cerevisiae strain LALL-MA.

EFSA Journal; 22(8):e8935. doi: 10.2903/j.efsa.2024.8935.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Andryszkiewicz M, Cavanna D, Criado A, Lunardi S, Liu Y.

Safety evaluation of the food enzyme endonuclease from the non-genetically modified Penicillium citrinum strain NP 11-15.

EFSA Journal; 22(10):e9032. doi: 10.2903/j.efsa.2024.9032onlinelibrary.wiley.com.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano M, Sramkova M, van Loveren H, Vernis L, Peluso S, Andryszkiewicz M, Apergi K, Cavanna D, Di Piazza G, Liu Y.

Safety evaluation of the food enzyme α-amylase from the non-genetically modified Bacillus amyloliquefaciens strain AE-BAA.

EFSA Journal; 22(11):e9080. doi: 10.2903/j.efsa.2024.9080.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Aguilera J, Andryszkiewicz M, Cavanna D, Marini E, Peluso S, Cabo LS, Ferreira de Sousa R, Liu Y.

Safety evaluation of the food enzyme glucan-1,4-α-glucosidase from the non-genetically modified Aspergillus niger strain DP-Azh100.

EFSA Journal; 22(11):e9082. doi: 10.2903/j.efsa.2024.9082.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Aguilera J, Andryszkiewicz M, Kovalkovicova N, Di Piazza G, Liu Y.

Safety evaluation of the food enzyme protein-glutamine γ-glutamyltransferase from the non-genetically modified Streptomyces mobaraensis strain AE-BTG.

EFSA Journal; 22(12):e9083. doi: 10.2903/j.efsa.2024.9083.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Aguilera J, Di Piazza G, Liu Y.

Safety evaluation of the food enzym endo-1,4-β-xylanase from the genetically modified Bacillus subtilis strain AR-153.

EFSA Journal; 22(12):e9123. doi: 10.2903/j.efsa.2024.9123.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Aguilera J, Liu Y.

Revised safety evaluation of the food enzyme glucose oxidase from the genetically modified Trichoderma reesei strain AR-352.

EFSA Journal; 22(12):e9122. doi: 10.2903/j.efsa.2024.9122.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Cavanna D, Criado A, Sousa RSF de, Liu Y, Nijs RA de.

Safety evaluation of an extension of use of the food enzyme pullulanase from the non-genetically modified Pullulanibacillus naganoensis strain AE-PL.

EFSA Journal; 22(7):e8947. doi: 10.2903/j.efsa.2024.8947.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Cavanna D, Liu Y.

Revised dietary exposure assessment of the food enzyme endo 1,4-β-xylanase from the genetically modified Aspergillus oryzae strain NZYM-FB.

EFSA Journal; 22(12):e9163. doi: 10.2903/j.efsa.2024.9163.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Cavanna D, Liu Y, Di Piazza G.

Safety evaluation of an extension of use of the food enzyme oryzin from the non-genetically modified Aspergillus ochraceus strain AE-P.

EFSA Journal; 22(7):e8940. doi: 10.2903/j.efsa.2024.8940.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Cavanna D, Liu Y, Di Piazza G.

Safety evaluation of an extension of use of the food enzyme thermolysin from the non-genetically modified Anoxybacillus caldiproteolyticus strain AE-TP.

EFSA Journal; 22(7):e8939. doi: 10.2903/j.efsa.2024.8939.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Cavanna D, Liu Y, Ferreira de Sousa R.

Safety evaluation of an extension of use of the food enzyme triacylglycerol lipase from the non-genetically modified Rhizopus arrhizus strain AE-TL(B).

EFSA Journal; 22(7):e8944. doi: 10.2903/j.efsa.2024.8944onlinelibrary.wiley.com.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Cavanna D, Sousa RF de, Liu Y.

Safety evaluation of an extension of use of the food enzyme β-glucosidase from the non-genetically modified Penicillium guanacastense strain AE-GLY.

EFSA Journal; 22(10):e9040. doi: 10.2903/j.efsa.2024.9040.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Chesson A, Herman L, Aguilera J, Andryszkiewicz M, Cavanna D, Di Piazza G, Liu Y.

Safety evaluation of the food enzyme β-fructofuranosidase from the non-genetically modified Saccharomyces cerevisiae strain CNCM I-3399.

EFSA Journal; 22(12):e9128. doi: 10.2903/j.efsa.2024.9128pmc.ncbi.nlm.nih.gov.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Cavanna D, Nijs RA de, Di Piazza G, Liu Y.

Safety evaluation of an extension of use of a food enzyme containing endo-polygalacturonase, pectinesterase, pectin lyase and non-reducing end α-l-arabinofuranosidase activities from the non-genetically modified Aspergillus niger strain PEC.

EFSA Journal; 22(10):e9039. doi: 10.2903/j.efsa.2024.9039.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Chesson A, Herman L, Andryszkiewicz M, Cavanna D, Gomes A, Kovalkovičová N, Nijs RA de, Di Piazza G, Liu Y.

Safety evaluation of the food enzyme endo-1,3(4)-β-glucanase from the non-genetically modified Talaromyces versatilis strain PF8.

EFSA Journal; 22(10):e9033. doi: 10.2903/j.efsa.2024.9033onlinelibrary.wiley.com.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Chesson A, Herman L, Andryszkiewicz M, Cavanna D, Gomes A, Kovalkovičová N, Rainieri S, Di Piazza G, Sousa RF de, Liu Y.

Safety evaluation of the food enzyme triacylglycerol lipase from the non-genetically modified Aspergillus tubingensis strain NL151.

EFSA Journal; 22(10):e9035. doi: 10.2903/j.efsa.2024.9035onlinelibrary.wiley.com.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Chesson A, Herman L, Kovalkovičová N, Aguilera J, Andryszkiewicz M, Cavanna D, Liu Y.

Safety evaluation of the food enzyme fructan β-fructosidase from the genetically modified Trichoderma reesei strain AR-577.

EFSA Journal; 22(12):e9124. doi: 10.2903/j.efsa.2024.9124.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Liu Y, Criado A, Apergi K, Andryszkiewicz M, Cavanna D, Marini E.

Safety evaluation of the food enzyme endo-1,4-β-xylanase from the non-genetically modified Trichoderma citrinoviride strain HBI-TX01.

EFSA Journal; 22(12):e9127. doi: 10.2903/j.efsa.2024.9127.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Lunardi S, Andryszkiewicz M, Criado A, Liu Y.

Safety evaluation of the food enzyme carboxypeptidase C from the genetically modified Aspergillus niger strain PEG.

EFSA Journal; 22(10):e9038. doi: 10.2903/j.efsa.2024.9038onlinelibrary.wiley.com.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Peluso S, Andryszkiewicz M, Cavanna D, Gomes A, Kovalkovicova N, Liu Y.

Revised safety evaluation of the food enzyme endo-1,4-β-xylanase from the genetically modified Bacillus subtilis strain LMG S-24584 produced by a modified process.

EFSA Journal; 22(12):e9126. doi: 10.2903/j.efsa.2024.9126.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Roos Y, Andryszkiewicz M, Cavanna D, Kovalkovicova N, Peluso S, Ferreira de Sousa R.

Safety evaluation of the food enzyme β-galactosidase from the genetically modified Bacillus licheniformis strain DSM 34099.

EFSA Journal; 22(8):e8949. doi: 10.2903/j.efsa.2024.8949.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Sanmartín L, Aguilera J, Andryszkiewicz M, Apergi K, Peluso S, Di Piazza G, Liu Y.

Safety evaluation of the food enzyme α-amylase from the non-genetically modified Bacillus amyloliquefaciens strain UN-01.

EFSA Journal; 22(11):e9081. doi: 10.2903/j.efsa.2024.9081.

 

Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Sramkova M, van Loveren H, Vernis L, Tokić V, Criado A, Marini E, Cabo LS, Liu Y.

Safety evaluation of the food enzyme containing endo-polygalacturonase and β-glucosidase from the non-genetically modified Aspergillus tubingensis strain ARO.

EFSA Journal; 22(12):e9125. doi: 10.2903/j.efsa.2024.9125.

 

Zorn H, Hofmann T, Somoza V, Dawid C.

Special Edition Dedicated to the 13th Wartburg Symposium on Flavor Chemistry & Biology. J. Agric.

Food Chem.; 72(41):22433–8. doi: 10.1021/acs.jafc.4c07253.

 

Zumkeller CM, Bletz MC, Rakotoarison A, Sabino-Pinto J, Reiter S, Spohn M, Schwengers O, Goesmann A, Vences M, Mihajlovic S, Schäberle TF.

Draft genome sequences of 21 Pedobacter strains isolated from amphibian specimens.

Microbiol Resour Announc; 13(4):e0118523. doi: 10.1128/mra.01185-23.

Albuquerque W, Ghezellou P, Seidel L, Burkert J, Will F, Schweiggert R, Spengler B, Zorn H, Gand M.

Mass Spectrometry-Based Proteomic Profiling of a Silvaner White Wine.

Biomolecules; 13(4). doi: 10.3390/biom13040650.

 

Behrmann SC, Rinklef A, Lang C, Vilcinskas A, Lee K-Z.

Potato (Solanum tuberosum) as a New Host for Pentastiridius leporinus (Hemiptera: Cixiidae) and Candidatus Arsenophonus Phytopathogenicus.

Insects; 14(3). doi: 10.3390/insects14030281.

 

Bickel Haase T, Naumann-Gola S, Ortner E, Zorn H, Schweiggert-Weisz U.

Thermal stabilisation of cocoa fruit pulp - Effects on sensory properties, colour and microbiological stability.

Current Research in Food Science; 7:100549. doi: 10.1016/j.crfs.2023.100549sciencedirect.com.

 

Brescia FF, Koch M, Wende RC, Schreiner PR, Zorn H, Fraatz MA.

Structure Elucidation of Aroma-Active Bicyclic Benzofuran Derivatives Formed by Cystostereum murrayi.

J Agric Food Chem; 71(20):7744–51. doi: 10.1021/acs.jafc.3c01807.

 

Dreisbach D, Bhandari DR, Betz A, Tenbusch L, Vilcinskas A, Spengler B, Petschenka G.

Spatial metabolomics reveal divergent cardenolide processing in the monarch (Danaus plexippus) and the common crow butterfly (Euploea core).

Mol Ecol Resour; 23(6):1195–210. doi: 10.1111/1755-0998.13786.

 

Fischer ML, Fabian B, Pauchet Y, Wielsch N, Sachse S, Vilcinskas A, Vogel H.

An Assassin's Secret: Multifunctional Cytotoxic Compounds in the Predation Venom of the Assassin Bug Psytalla horrida (Reduviidae, Hemiptera).

Toxins (Basel); 15(4):302. doi: 10.3390/toxins15040302mdpi.com.

 

Fischer ML, Yepes Vivas SA, Wielsch N, Kirsch R, Vilcinskas A, Vogel H.

You are what you eat-ecological niche and microhabitat influence venom activity and composition in aquatic bugs.

Proc Biol Sci; 290(1995):20222064. doi: 10.1098/rspb.2022.2064.

 

Getzke F, Hassani MA, Crüsemann M, Malisic M, Zhang P, Ishigaki Y, Böhringer N, Jiménez Fernández A, Wang L, Ordon J, Ma K-W, Thiergart T, Harbort CJ, Wesseler H, Miyauchi S, Garrido-Oter R, Shirasu K, Schäberle TF, Hacquard S, Schulze-Lefert P.

Cofunctioning of bacterial exometabolites drives root microbiota establishment.

Proc Natl Acad Sci U S A; 120(15):e2221508120. doi: 10.1073/pnas.2221508120pnas.org.

 

Goldfinger V, Spohn M, Rodler J-P, Sigle M, Kulik A, Cryle MJ, Rapp J, Link H, Wohlleben W, Stegmann E.

Metabolic engineering of the shikimate pathway in Amycolatopsis strains for optimized glycopeptide antibiotic production.

Metab Eng; 78:84–92. doi: 10.1016/j.ymben.2023.05.005.

 

Guzman J, Poehlein A, Daniel R, Kämpfer P, Vilcinskas A.

Vagococcus luciliae sp. nov., isolated from the common green bottle fly Lucilia sericata.

Int J Syst Evol Microbiol; 73(3). doi: 10.1099/ijsem.0.005787.

 

Guzman J, Raval D, Hauck D, Titz A, Poehlein A, Degenkolb T, Daniel R, Vilcinskas A.

The resuscitation-promoting factor (Rpf) from Micrococcus luteus and its putative reaction product 1,6-anhydro-MurNAc increase culturability of environmental bacteria.

Access Microbiol; 5(9). doi: 10.1099/acmi.0.000647.v4.

 

Guzman J, Won M, Poehlein A, Sombolestani AS, Mayorga-Ch D, Laureys D, Clippeleer J de, Kämpfer P, Daniel R, Vilcinskas A, Vandamme P, Kwon S-W.

Aristophania vespae gen. nov., sp. nov., isolated from wasps, is related to Bombella and Oecophyllibacter, isolated from bees and ants.

Int J Syst Evol Microbiol; 73(2). doi: 10.1099/ijsem.0.005699.

 

Haysom SF, Machin J, Whitehouse JM, Horne JE, Fenn K, Ma Y, El Mkami H, Böhringer N, Schäberle TF, Ranson NA, Radford SE, Pliotas C.

Darobactin B Stabilises a Lateral-Closed Conformation of the BAM Complex in E. coli Cells.

Angew Chem Int Ed Engl; 62(34):e202218783. doi: 10.1002/anie.202218783.

 

Heinig-Hartberger M, Hellhammer F, Zöller DDJA, Dornbusch S, Bergmann S, Vocadlova K, Junglen S, Stern M, Lee K-Z, Becker SC.

Culex Y Virus: A Native Virus of Culex Species Characterized In Vivo.

Viruses; 15(1). doi: 10.3390/v15010235.

 

Hellmann C, Greiner A, Vilcinskas A.

Design of Polymer Carriers for Optimized Pheromone Release in Sustainable Insect Control Strategies.

Adv Sci (Weinh); 11(9):e2304098. doi: 10.1002/advs.202304098.

 

Hertzer C, Undap N, Papu A, Bhandari D, Aatz S, Kehraus S, Kaligis F, Bara R, Schäberle T, Wägele H, König G.

Is a Modified Actin the Key to Toxin Resistance in the Nudibranch Chromodoris? A Biochemical and Molecular Approach.

Diversity; 15(2):304. doi: 10.3390/d15020304mdpi.com.

 

Kanter J-P, Honold PJ, Luh D, Heiles S, Spengler B, Fraatz MA, Zorn H, Hammer AK.

Biocatalytic Production of Odor-Active Fatty Aldehydes from Fungal Lipids.

J Agric Food Chem; 71(21):8112–20. doi: 10.1021/acs.jafc.3c01972.

 

Klis V, Pühn E, Jerschow JJ, Fraatz MA, Zorn H. Fermentation of Cocoa (Theobroma cacao L.)

Pulp by Laetiporus persicinus Yields a Novel Beverage with Tropical Aroma.

Fermentation; 9(6):533. doi: 10.3390/fermentation9060533.

 

Klüber P, Arous E, Zorn H, Rühl M.

Protein- and Carbohydrate-Rich Supplements in Feeding Adult Black Soldier Flies (Hermetia illucens) Affect Life History Traits and Egg Productivity.

Life (Basel); 13(2). doi: 10.3390/life13020355.

 

Koludarov I, Velasque M, Senoner T, Timm T, Greve C, Hamadou AB, Gupta DK, Lochnit G, Heinzinger M, Vilcinskas A, Gloag R, Harpur BA, Podsiadlowski L, Rost B, Jackson TNW, Dutertre S, Stolle E, Reumont BM von.

Prevalent bee venom genes evolved before the aculeate stinger and eusociality.

BMC Biol; 21(1):229. doi: 10.1186/s12915-023-01656-5bmcbiol.biomedcentral.com.

 

Kresna IDM, Wuisan ZG, Schäberle TF.

Production of Antimicrobial Compounds by Homologous and Heterologous Expression.

Methods Mol Biol; 2601:55–73. doi: 10.1007/978-1-0716-2855-3_4link.springer.com.

 

Lüddecke T.

Quid Pro Quo: A Documented Case of Cannibalism in the Red-Bellied Black Snake Pseudechis porphyriacus in Lamington (Queensland, Australia).

Diversity; 15(5):610. doi: 10.3390/d15050610.

 

Lüddecke T, Dersch L, Schulte L, Hurka S, Paas A, Oberpaul M, Eichberg J, Hardes K, Klimpel S, Vilcinskas A.

Functional Profiling of the A-Family of Venom Peptides from the Wolf Spider Lycosa shansia.

Toxins (Basel); 15(5):303. doi: 10.3390/toxins15050303mdpi.com.

 

Lüddecke T, Paas A, Harris RJ, Talmann L, Kirchhoff KN, Billion A, Hardes K, Steinbrink A, Gerlach D, Fry BG, Vilcinskas A.

Venom biotechnology: casting light on nature's deadliest weapons using synthetic biology.

Front Bioeng Biotechnol; 11:1166601. doi: 10.3389/fbioe.2023.1166601.

 

Marner M, Kolberg L, Horst J, Böhringer N, Hübner J, Kresna IDM, Liu Y, Mettal U, Wang L, Meyer-Bühn M, Mihajlovic S, Kappler M, Schäberle TF, Both U von.

Antimicrobial Activity of Ceftazidime-Avibactam, Ceftolozane-Tazobactam, Cefiderocol, and Novel Darobactin Analogs against Multidrug-Resistant Pseudomonas aeruginosa Isolates from Pediatric and Adolescent Cystic Fibrosis Patients.

Microbiol Spectr; 11(1):e0443722. doi: 10.1128/spectrum.04437-22.

 

Müller R, Bálint M, Hardes K, Hollert H, Klimpel S, Knorr E, Kochmann J, Lee K-Z, Mehring M, Pauls SU, Smets G, Steinbrink A, Vilcinskas A.

RNA interference to combat the Asian tiger mosquito in Europe: A pathway from design of an innovative vector control tool to its application.

Biotechnology Advances; 66:108167. doi: 10.1016/j.biotechadv.2023.108167sciencedirect.com.

 

Orban A, Jerschow JJ, Birk F, Suarez C, Schnell S, Rühl M.

Effect of bacterial volatiles on the mycelial growth of mushrooms.

Microbiological Research; 266:127250. doi: 10.1016/j.micres.2022.127250sciencedirect.com.

 

Riyanti, Zumkeller CM, Spohn M, Mihajlovic S, Schwengers O, Goesmann A, Riviani R, Meinita MDN, Schäberle TF, Harwoko H.

Draft Genome Sequence of Sinomicrobium sp. Strain PAP.21, Isolated from a Coast Sample of Papua, Indonesia.

Microbiol Resour Announc; 12(4):e0126822. doi: 10.1128/mra.01268-22.

 

Riyanti, Zumkeller CM, Spohn M, Mihajlovic S, Schwengers O, Goesmann A, Choironi NA, Schäberle TF, Harwoko H.

Draft Genome Sequences of Algoriphagus sp. Strain PAP.12 and Roseivirga sp. Strain PAP.19, Isolated from Marine Samples from Papua, Indonesia.

Microbiol Resour Announc; 12(4):e0126422. doi: 10.1128/mra.01264-22.

 

Röthig T, Barth A, Tschirner M, Schubert P, Wenning M, Billion A, Wilke T, Vilcinskas A.

Insect feed in sustainable crustacean aquaculture.

JIFF; 9(9):1115–38. doi: 10.3920/JIFF2022.0117brill.com.

 

Röthig T, Trevathan-Tackett SM, Voolstra CR, Ross C, Chaffron S, Durack PJ, Warmuth LM, Sweet M.

Human-induced salinity changes impact marine organisms and ecosystems.

Glob Chang Biol; 29(17):4731–49. doi: 10.1111/gcb.16859.

 

Schuler SMM, Jürjens G, Marker A, Hemmann U, Rey A, Yvon S, Lagrevol M, Hamiti M, Nguyen F, Hirsch R, Pöverlein C, Vilcinskas A, Hammann P, Wilson DN, Mourez M, Coyne S, Bauer A.

Full Profiling of GE81112A, an Underexplored Tetrapeptide Antibiotic with Activity against Gram-Negative Pathogens.

Microbiol Spectr; 11(3):e0224722. doi: 10.1128/spectrum.02247-22.

 

Schulte L, Damm M, Avella I, Uhrig L, Erkoc P, Schiffmann S, Fürst R, Timm T, Lochnit G, Vilcinskas A, Lüddecke T.

Venomics of the milos viper (Macrovipera schweizeri) unveils patterns of venom composition and exochemistry across blunt-nosed viper venoms.

Front Mol Biosci; 10:1254058. doi: 10.3389/fmolb.2023.1254058.

 

Seidel L, Albuquerque W, Happel K, Ghezellou P, Gand M, Spengler B, Zorn H, Will F, Schweiggert R.

Composition, ζ Potential, and Molar Mass Distribution of 20 Must and Wine Colloids from Five Different Cultivars Obtained during Four Consecutive Vintages.

J Agric Food Chem; 72(4):1938–48. doi: 10.1021/acs.jafc.2c09048.

 

Sommer S, Hoffmann JL, Fraatz MA, Zorn H.

Upcycling of black currant pomace for the production of a fermented beverage with Wolfiporia cocos.

J Food Sci Technol; 60(4):1313–22. doi: 10.1007/s13197-023-05677-4link.springer.com.

 

Sylvester F, Weichert FG, Lozano VL, Groh KJ, Bálint M, Baumann L, Bässler C, Brack W, Brandl B, Curtius J, Dierkes P, Döll P, Ebersberger I, Fragkostefanakis S, Helfrich EJN, Hickler T, Johann S, Jourdan J, Klimpel S, Kminek H, Liquin F, Möllendorf D, Mueller T, Oehlmann J, Ottermanns R, Pauls SU, Piepenbring M, Pfefferle J, Schenk GJ, Scheepens JF, Scheringer M, Schiwy S, Schlottmann A, Schneider F, Schulte LM, Schulze-Sylvester M, Stelzer E, Strobl F, Sundermann A, Tockner K, Tröger T, Vilcinskas A, Völker C, Winkelmann R, Hollert H.

Better integration of chemical pollution research will further our understanding of biodiversity loss.

Nat Ecol Evol; 7(10):1552–5. doi: 10.1038/s41559-023-02117-6nature.com.

 

Vocadlova K, Lamp B, Benes K, Matha V, Lee K-Z, Vilcinskas A.

Crude Extracts of Talaromyces Strains (Ascomycota) Affect Honey Bee (Apis mellifera) Resistance to Chronic Bee Paralysis Virus.

Viruses; 15(2):343. doi: 10.3390/v15020343mdpi.com.

 

Vocadlova K, Lüddecke T, Patras MA, Marner M, Hartwig C, Benes K, Matha V, Mraz P, Schäberle TF, Vilcinskas A.

Extracts of Talaromyces purpureogenus Strains from Apis mellifera Bee Bread Inhibit the Growth of Paenibacillus spp.

In Vitro. Microorganisms; 11(8). doi: 10.3390/microorganisms11082067.

 

Windfelder AG, Steinbart J, Flögel U, Scherberich J, Kampschulte M, Krombach GA, Vilcinskas A.

A quantitative micro-tomographic gut atlas of the lepidopteran model insect Manduca sexta.

iScience; 26(6):106801. doi: 10.1016/j.isci.2023.106801sciencedirect.com.

 

Yalman S, Trapp T, Vetter C, Popa F, Fraatz MA, Zorn H.

Formation of a Meat-Like Flavor by Submerged Cultivated Laetiporus montanus.

J Agric Food Chem; 71(21):8083–92. doi: 10.1021/acs.jafc.3c00542.

Bill M-K, Kleiner Y, Flügel JL, Kurz M, Spohn M, Marner M, Mihajlovic S, Vilcinskas A, Schäberle TF, Hammann PE, Patras MA, Schuler SMM.

Isolation, characterization, and bioactivity profiling of oxazoline containing madurastatin siderophores from Actinomadura sp.

J Antibiot (Tokyo); 75(10):576–82. doi: 10.1038/s41429-022-00557-z

 

Brinkmann S, Semmler S, Kersten C, Patras MA, Kurz M, Fuchs N, Hammerschmidt SJ, Legac J, Hammann PE, Vilcinskas A, Rosenthal PJ, Schirmeister T, Bauer A, Schäberle TF.

Identification, Characterization, and Synthesis of Natural Parasitic Cysteine Protease Inhibitors: Pentacitidins Are More Potent Falcitidin Analogues.

ACS Chem Biol; 17(3):576–89. doi: 10.1021/acschembio.1c00861.

 

Brinkmann S, Spohn MS, Schäberle TF.

Bioactive natural products from Bacteroidetes.

Nat. Prod. Rep.; 39(5):1045–65. doi: 10.1039/D1NP00072Apubs.rsc.org.

 

Bürger F, Koch M, Fraatz MA, Omarini AB, Berger RG, Zorn H.

Production of an Anise- and Woodruff-like Aroma by Monokaryotic Strains of Pleurotus sapidus Grown on Citrus Side Streams.

Molecules; 27(3):651. doi: 10.3390/molecules27030651mdpi.com.

 

Cifuentes Y, Vilcinskas A, Kämpfer P, Glaeser SP.

Isolation of Hermetia illucens larvae core gut microbiota by two different cultivation strategies.

Antonie van Leeuwenhoek; 115(6):821–37. doi: 10.1007/s10482-022-01735-7link.springer.com.

 

Dardić D, Böhringer N, Plaza A, Zubeil F, Pohl J, Sommer S, Padva L, Becker J, Patras MA, Bill M-K, Kurz M, Toti L, Görgens SW, Schuler SMM, Billion A, Schwengers O, Wohlfart P, Goesmann A, Tennagels N, Vilcinskas A, Hammann PE, Schäberle TF, Bauer A.

Antidiabetic profiling of veramycins, polyketides accessible by biosynthesis, chemical synthesis and precursor-directed modification.

Org. Chem. Front.; 9(6):1604–15. doi: 10.1039/D1QO01652Kpubs.rsc.org.

 

Guzman J, Ortúzar M, Poehlein A, Daniel R, Trujillo ME, Vilcinskas A.

Agromyces archimandritae sp. nov., isolated from the cockroach Archimandrita tessellata.

International Journal of Systematic and Evolutionary Microbiology; 72(3):5283. doi: 10.1099/ijsem.0.005283.

 

Guzman J, Vilcinskas A.

Genome analysis suggests the bacterial family Acetobacteraceae is a source of undiscovered specialized metabolites.

Antonie van Leeuwenhoek; 115(1):41–58. doi: 10.1007/s10482-021-01676-7link.springer.com.

 

Hurka S, Brinkrolf K, Özbek R, Förster F, Billion A, Heep J, Timm T, Lochnit G, Vilcinskas A, Lüddecke T.

Venomics of the Central European Myrmicine Ants Myrmica rubra and Myrmica ruginodis.

Toxins; 14(5). doi: 10.3390/toxins14050358.

 

Hurka S, Lüddecke T, Paas A, Dersch L, Schulte L, Eichberg J, Hardes K, Brinkrolf K, Vilcinskas A.

Bioactivity Profiling of In Silico Predicted Linear Toxins from the Ants Myrmica rubra and Myrmica ruginodis.

Toxins; 14(12):846. doi: 10.3390/toxins14120846mdpi.com.

 

Keller M, Peter N, Holicki CM, Schantz AV, Ziegler U, Eiden M, Dörge DD, Vilcinskas A, Groschup MH, Klimpel S.

SARS-CoV-2 and West Nile Virus Prevalence Studies in Raccoons and Raccoon Dogs from Germany.

Viruses; 14(11):2559. doi: 10.3390/v14112559mdpi.com.

 

Kirchhoff KN, Billion A, Voolstra CR, Kremb S, Wilke T, Vilcinskas A.

Stingray Venom Proteins: Mechanisms of Action Revealed Using a Novel Network Pharmacology Approach.

Mar Drugs; 20(1). doi: 10.3390/md20010027.

 

Kleiner Y, Pöverlein C, Klädtke J, Kurz M, König HF, Becker J, Mihajlovic S, Zubeil F, Marner M, Vilcinskas A, Schäberle TF, Hammann P, Schuler SMM, Bauer A.

The Discovery and Structure-Activity Evaluation of (+)-Floyocidin B and Synthetic Analogs.

ChemMedChem; 17(6):e202100644. doi: 10.1002/cmdc.202100644.

 

Klüber P, Müller S, Schmidt J, Zorn H, Rühl M.

Isolation of Bacterial and Fungal Microbiota Associated with Hermetia illucens Larvae Reveals Novel Insights into Entomopathogenicity.

Microorganisms; 10(2). doi: 10.3390/microorganisms10020319.

 

Klüber P, Tegtmeier D, Hurka S, Pfeiffer J, Vilcinskas A, Rühl M, Zorn H.

Diet Fermentation Leads to Microbial Adaptation in Black Soldier Fly (Hermetia illucens; Linnaeus, 1758) Larvae Reared on Palm Oil Side Streams.

Sustainability; 14(9):5626. doi: 10.3390/su14095626mdpi.com.

 

Krämer J, Lüddecke T, Marner M, Maiworm E, Eichberg J, Hardes K, Schäberle TF, Vilcinskas A, Predel R.

Antimicrobial, Insecticidal and Cytotoxic Activity of Linear Venom Peptides from the Pseudoscorpion Chelifer cancroides.

Toxins; 14(1):58. doi: 10.3390/toxins14010058mdpi.com.

 

Linscheid Y, Kessel T, Vilcinskas A, Lee K-Z.

Pathogenicity of La Jolla Virus in Drosophila suzukii following Oral Administration.

Viruses; 14(10). doi: 10.3390/v14102158.

 

Lothert K, Eilts F, Wolff MW.

Quantification methods for viruses and virus-like particles applied in biopharmaceutical production processes.

Expert Rev Vaccines; 21(8):1029–44. doi: 10.1080/14760584.2022.2072302.

 

Lüddecke T, Herzig V, Reumont BM von, Vilcinskas A.

The biology and evolution of spider venoms.

Biol Rev Camb Philos Soc; 97(1):163–78. doi: 10.1111/brv.12793.

 

Lüddecke T, Vilcinskas A.

Heilen mit Tiergiften.

Chemie in nserer Zeit; 56(2):86–91. doi: 10.1002/ciuz.202100005onlinelibrary.wiley.com.

 

Mendes SR, Eckhard U, Rodríguez-Banqueri A, Guevara T, Czermak P, Marcos E, Vilcinskas A, Gomis-Rüth FX.

An engineered protein-based submicromolar competitive inhibitor of the Staphylococcus aureus virulence factor aureolysin.

Computational and Structural Biotechnology Journal; 20:534–44. doi: 10.1016/j.csbj.2022.01.001sciencedirect.com.

 

Oberpaul M, Brinkmann S, Marner M, Mihajlovic S, Leis B, Patras MA, Hartwig C, Vilcinskas A, Hammann PE, Schäberle TF, Spohn M, Glaeser J.

Combination of high-throughput microfluidics and FACS technologies to leverage the numbers game in natural product discovery.

Microbial Biotechnology; 15(2):415–30. doi: 10.1111/1751-7915.13872onlinelibrary.wiley.com.

 

Oberpaul M, Brinkmann S, Spohn MS, Mihajlovic S, Marner M, Patras MA, Toti L, Kurz M, Hammann PE, Vilcinskas A, Glaeser J, Schäberle TF.

Trichoderma-Derived Pentapeptides from the Infected Nest Mycobiome of the Subterranean Termite Coptotermes testaceus.

Chembiochem; 23(10):e202100698. doi: 10.1002/cbic.202100698.

 

Orban AM, Rühl M.

Identification of volatile producing enzymes in higher fungi: Combining analytical and bioinformatic methods:

Methods in Enzymology: Academic Press; 2022. (Chemical Microbiology Part A; Bd. 664). Verfügbar unter: sciencedirect.com.

 

Petschenka G, Halitschke R, Züst T, Roth A, Stiehler S, Tenbusch L, Hartwig C, Moreno Gámez JF, Trusch R, Deckert J, Chalušová K, Vilcinskas A, Exnerová A.

Sequestration of Defenses against Predators Drives Specialized Host Plant Associations in Preadapted Milkweed Bugs (Heteroptera: Lygaeinae).

Am Nat; 199(6):E211-E228. doi: 10.1086/719196.

 

Qin Y-Y, Huang X-S, Liu X-B, Mo T-X, Xu Z-L, Li B-C, Qin X-Y, Li J, Schӓberle TF, Yang R-Y.

Three new andrastin derivatives from the endophytic fungus Penicillium vulpinum.

Nat Prod Res; 36(13):3262–70. doi: 10.1080/14786419.2020.1853725.

 

Quintero M, Blandón LM, Vidal OM, Guzman JD, Gómez-Marín JE, Patiño AD, Molina DA, Puerto-Castro GM, Gómez-León J.

In vitro biological activity of extracts from marine bacteria cultures against Toxoplasma gondii and Mycobacterium tuberculosis.

J Appl Microbiol; 132(4):2705–20. doi: 10.1111/jam.15397.

 

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